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Travel Destination Guide - Olu Deniz
Olu Deniz (Mediterranean Region, Turkey) 
Olu Deniz Information
Slideshow of Photos
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Olu Deniz takes its name from the beautiful blue lagoon located a few hundred yards from the main town. The beach itself stretches for several miles, but the most popular section is the lagoon with its stunning backdrop of mountains and pine forest. This area has been designated a National Park and there is a small entrance charge, but it is well worth paying - there are shaded areas suitable for picnicking, showers and snack bars.
In the main town, the seafront is crammed with provision stores, bars and restaurants, many with roof terraces perfect for enjoying the sunset and the wonderful views. This area caters for those wanting a lazy holiday with fabulous natural surroundings, some nightlife and an exceptional beach. There is a fair number of notable, easily accessible antiquities can be found nearby. It is also popular with families, with a mix of mainly British and European nationalities.
The accommodation here is generally good-quality accommodation offering a variety of facilities, including some quite large all-inclusive properties.
There is a huge village-type complex situated 2½ mls SE of the resort with its own private stretch of beach, and there are a few large hotels nestling in the pine trees off the main winding road through the hills between Olu Deniz and Hisaronu, 2 mls away.
Some of the smaller properties are family run and have a more local flavour.
Locality:
Olu Deniz is on the south west coast of Turkey (9 mls S of Fethiye, 2 mls S of Hisaronu village, 45 mls SE of Dalaman airport by winding, often steep but scenic road). It is set below the mountains on fairly flat land with hills on each side and behind. It is backed by a steep-sided valley cloaked in forest.
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The main beach, called Belcekiz, is rumoured to be the best in Turkey and forms a graceful arc around the bay, wide, fairly light, fine sand with a gentle shelf of pebbles into the sea. It's safe to swim although the waves can be fairly strong. There is plenty of sun loungers and sun umbrellas along the length.
For the shoppers there is a good choice of small shops and stalls. Numerous small, well-stocked minimarkets exist throughout the town. A partially pedestrianised main street is lined with shops selling jewellery, leather, clothing and footwear, water-sports gear and beachwear as well as local specialities such as handicrafts, sweets, spices, glassware and textiles.
During the daytime there are many water sports including snorkelling, scuba diving, parasailing, banana boats, jet-skiing and boat trips. Other activities include horse riding, Turkish baths and massage, paragliding, both single and tandem, hired bicycles, jeep safaris, and a variety of walking opportunities.
The nightlife here is provided by numerous lively bars near the beach, many offering "happy hours", a pool bar, some karaoke bars and a couple of discos. A further selection in nearby Hisaronu. The larger hotels offer a variety of nightlife including live music and Turkish theme nights with traditional dancing.
For eating out there is a good choice between the hotels and many restaurants, cafes and snack bars. Options include local and other Turkish cuisine and international fare including Chinese, seafood, steakhouses and fast food like kebabs and burgers.
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Population: 69.660.600
Languages: Turkish (official), Kurdish, Dimli, Azeri, Kabardi
Currency:
Local Times:
Country Dialling Code: +90
Voltage: 220V 50Hz
Electrical plugs:
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Often described as the 'crossroads of Europe and Asia', Turkey is one an extremely popular holiday destination. It is a place of interwoven cultures, where eastern and western sensibilities happily co-exist. Turkey is a paradise where one can experience the four seasons simultaneously... Whether be fond of art, history, archeology or nature, you will feel the happiness beyond desires and hopes during your stay in Turkey. Surrounded by the crystal clear waters of a shinning sea at four directions, Turkey generously offers its 8000km long shores before your eyes.
Turkey is at the northeast end of the Mediterranean Sea in southeast Europe and southwest Asia. To the north is the Black Sea and to the west is the Aegean Sea. Its neighbours are Greece and Bulgaria to the west, Russia and Ukraine to the north (through the Black Sea), Georgia, Armenia, Azerbaijan, and Iran to the east, and Syria and Iraq to the south. The Dardanelles, the Sea of Marmara, and the Bosporus divide the country.
Although Turkey is situated in large Mediterranean geographical location where climatic conditions are quite temperate, diverse nature of the landscape, and the existence in particular of the mountains that run parallel to the coasts, result in significant differences in climatic conditions from one region to the other. While the coastal areas enjoy milder climates, the inland Anatolian plateau experiences extremes of hot summers and cold winters with limited rainfall.
The driest regions are the Karaman, Igdir and Sanliurfa, where annual rainfall frequently is less than 300 millimeters. The wettest regions are the Black Sea coastal region where annual rainfall can reach 2,200 millimeters annually, and the region receives rainfall throughout the year.
For those who travel to engage in culinary pursuits, the Turkish cuisine is worthy of exploration. The variety of dishes that make up the cuisine, the ways they all come together in feast-like meals, and the evident intricacy of each technique involved offer enough material for life-long study and enjoyment.
It is not easy to discern a basic element or a single dominant feature, like the Italian pasta or the French sauce. Whether in a humble home, at a famous restaurant, or at dinner in a Bey's mansion, familiar patterns of this rich and diverse cuisine are always present. It is a rare art which satisfies the senses while reconfirming the higher order of society, community and culture.
The skiing area of Uludag is 1750 2543 m high and covered with forests. The duration of skiing is 120 days a year. The most suitable skiing conditions are between 20 December and 20 March. The average snow fall is 3 m in winter. At the beginning of the season the type of snow is "powdery snow" and at the end of the season the snow characteristic is slightly "slushy."
With over 8,333 km of coastline along the four seas, Turkey is a treasure chest of coves, inlets, bays and beaches at which yachtsmen can choose a different, private anchorage each night. The sailing paradise of Turkey is also home to the Blue Voyage. This idyllic cruise means sailing with the winds, into coves and over the seas and becoming one with nature.
It is also an experience of the history of man from the perspective of the sea rather than from the land, a journey which carries you to the private beach of Cleopatra, the eternal fires of remains of ancient civilizations. For lovers of the active life, sailing in clear waters provides great opportunities for swimming, fishing, skiing, surfing and diving. |
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Local Area Weather
Dalaman, TURKEY |
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